Ingredients 2 Acorn Squash Vegan Margarine Brown Sugar Directions Poke holes in squash and cook in microwave for about 5-7 mins to soften them up. Let cool until you can handle them. Slice the squash in half and scoop out the seeds. Place cut side up in a baking dish....

Ingredients 4 Large Potatoes Sliced (Yukon Gold or Red Potatoes Work Best) 2 Large Spanish or Vidalia Onions Sliced Olive Oil Salt Pepper Aluminum Foil Non Stick Cooking Spray Directions Tear off two fairly large sheets of aluminum foil (approx. 36″ each), and lay one horizontally with the other one...

Ingredients 500 Grams Frozen Baby Carrots 3 Tbsp Vegan Margarine 2 Tbsp Brown Sugar 2 Tbsp Maple Syrup Directions Steam carrots until tender. In a saucepan, melt the margarine. Add the sugar and maple syrup and simmer for 1-2 minutes. Add the carrots and cook over low heat for about...