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Home / Blog / Recipes / Main Dishes / Vegan Spicy Tofu Fingers Recipe

Vegan Spicy Tofu Fingers Recipe

By Claire

| June 22, 2009

Ingredients

2 Pkgs Pete’s Szechuan Tofu (4 pieces)
1 Pkg Original Shake and Bake
Olive Oil

Directions

Place the tofu in a bag with the shake and bake. Shake the bag well to cover all the pieces. Cover the bottom of a non stick frying pan with olive oil. Place all the fingers in the pan, and cook over medium heat until both sides are golden brown.
When the tofu fingers are ready, pat them down with paper towel to get rid some of the excess oil. Serve immediately with plum sauce or other desired condiment.

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Posted in Main Dishes

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Vegan Cooking provides healthy vegan recipes to satisfy your every craving from breakfast to dinner to sweets and snacks. Find delicious and healthy recipes, vegan meal ideas, and more including resources and tips for vegan living, juicing and cleanses, beauty, getting started, and other important information for anyone eating a plant based diet.

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