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1000 BlendTec Uses & 3pm Raw Booster Smoothie (Organic & Vegan)
http://fitfortwo.tv Marta and Brock celebrate using the BlendTec Total Blender 1000 times by creating a simple 3 pm booster smoothie. enJOY. http://facebook.com/fitfortwotv http://twitter.com/fitfortwo -
Blood Orange Gin Sparklers Say “Happy New Year”!
I came across this recipe on Heidi Swanson’s website, 101 Cookbooks.com, and thought you might really like it with New Year’s festivities coming up. This is a beauty, good on New Year’s Eve or the next day for New Year’s Day brunch. I hope you like it. Blood Orange Gin... -
Casual and Tasty, Vegan Sloppy Joes
If you’re like a lot of people, Sunday means watching the football game in your house. Vegetarian Sloppy Joes are a great casual meal for your family. They’re also a healthy way to start the New Year since they’re low in calories and fat and high in protein. Here’s what... -
Stuffed Portobello Appetizers — So Good, So Vegan!
If you’re having guests for New Years Eve, this Vegan Stuffed Mushrooms recipe is perfect. The author, Tara, and her husband, Nate, were transitioning to vegan as an experiment. Tara wanted to lose 30 pounds and at this point, she had lost 20 pounds in three months by eating vegan.... -
Last Minute Shopping? Let Dinner Cook Itself!
Cajun-Seasoned Vegetarian Gumbo is the perfect recipe for the day before Christmas…or any really busy day. The preparation time is 10 minutes (throw four ingredients into a slow cooker and stir) and then it cooks itself. It doesn’t get any easier than that, right? This isn’t the recipe you choose... -
Quick, Easy, and Oh-So-Good Portobello Burgers!
The holidays are here and we’re all so busy. This is the perfect time for Grilled Portobello and Roasted Pepper Burgers. 12 minutes to the table, delicious, and great nutrition, too. Here’s the recipe and some interesting facts about the versatile and amazing mushroom. TIME: 12 minutes SERVINGS: 2 Ingredients... -
Holiday Side Dish for 10
Whether you celebrate Christmas, Hanukkah, or Kwanzaa, Oven-Roasted Squash with Garlic and Parsley is a crowd pleaser. It’s colorful, delicious, and nutrient rich. Winter squash of all varieties is one of the best plant food sources of beta-carotene. It can help preserve normal eyesight, minimize the risk of lung cancer... -
In a Hurry? 15 Minutes to Quesadilla Heaven
Busy? I’ll bet you are! Quesadillas are the perfect dish for this time of year. Fast and easy and so colorful, this dish warms you up just to look at it. It’s filling and nutritious, and it only takes 15 minutes to make. Serve it with a salad or some... -
Festive Comfort! Scrumptious Pumpkin Pie
I hope you don’t think that pumpkin pie is just for Thanksgiving. This Sour Cream Swirled Pumpkin Pie is such a warm winter comfort, I had to share it with you. The recipe is unusual because it uses vegan sour cream instead of cream cheese. With only six ingredients, it’s... -
3-Ingredient Vegan Buffalo Nuggets
Fast, easy, and tasty. Just the thing for busy holidays! This is one of Kathy Patalsky’s recipes. Kathy is a vegan chef who wanted to find a fast, protein-filled dinner one night, and she came up with 3-Ingredient Buffalo Nuggets. Crispy and delicious on the outside with a tender interior texture in...
