About Amanda @ Vegacious

    I love unique food. Period. Food that is real. I cook with mostly organic ingredients (as much as possible). I rarely eat out, because I like knowing exactly what goes into my food. When I am cooking food, I am in control of everything. More than that, I love having food experiences. Tasting something for the first time and remembering the flavor and the experience of that moment for years. But the kicker is that in order to have that kind of a food experience, you must use real ingredients – which is another reason I buy organic food when possible. If I can’t pronounce an ingredient on the ingredients list, I don’t buy it. Period. I eat vegan as much as I possibly can with the hopes of going 100% vegan by the end of 2010.

    Here are my most recent posts:

  1. Amanda @ Vegacious

    Roasted Corn Soup

    This week, I picked up a dozen ears of sweet corn at a local stand. Oh my! This was good stuff! Yum. I wanted to do something a little non-traditional with this sweet corn. So, I came up with this roasted corn soup recipe. This was epic, I tell you!...

About Vegan Cooking

Vegan Cooking provides healthy vegan recipes to satisfy your every craving from breakfast to dinner to sweets and snacks. Find delicious and healthy recipes, vegan meal ideas, and more including resources and tips for vegan living, juicing and cleanses, beauty, getting started, and other important information for anyone eating a plant based diet.

What is Vegan?

At Vegan Cooking, we believe following a vegan diet happens both in and out of the kitchen. It starts with making conscious decisions about a plant based diet and extends to products we use, restaurants we dine at, and other ways in which we live out life. We strive to be a hub for your vegan lifestyle.

Copyright © 2015 Vegan Cooking. All rights reserved.