Vegan Chick’n Salad Recipe
Posted in Main Dishes, Recipes, Salads on June 10, 2011
This is my favorite way to make chick’n salad. It’s great in a pita or just on it’s own. I used Gardein Chick’n Scallopini, but feel free to use whatever your favorite brand is.
Ingredients
1 pkg Gardein Chick’n Scallopini – cooked, cooled and diced (made about 2 cups)
1 small apple – diced
1 cup red grapes – quartered
1/4 cup chopped pecans
2 tablespoons vegan mayonnaise (I use Vegenaise)
1/2 teaspoon dijon mustard
Directions
Put everything into a medium bowl and mix well.
