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Categories
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Shortbread
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2
Cups All Purpose Flour
2
Tbsp Corn Flour
1/4
Tsp Salt
75g
Sifted Icing Sugar
1/2lb
Vegan
Margarine*
2-3
Drops Butter Flavour
*Note:
Some
margarines contain animal products such as whey, milk
ingredients and animal fat. Please keep this in mind when
shopping.
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flour, corn flour and icing sugar into a bowl. Add butter
and rub into dry ingredients, gradually molding mixture to
a soft dough. Kneed Well. Roll out till about half an inch
thick. Use a cookie cutter to cut into shapes. Place on ungreased
baking sheet and bake at 310° for 30-40 mins or until
pale brown. |
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